A pantry essential and a great source of vegan protein, these buttery organic chickpeas are satisfyingly filling and deliciously moreish. Give homemade houmous a velvety texture along with Tahini, or let their creamy taste round off spicy dahls and wholesome stews.
You can even spoon them through rice, couscous and salads to add nuttiness and a firm bite. Biona organic chickpeas are made with no added sugar or salt, and are an excellent source of protein, making them well-suited to a vegan diet.
Ingredients: Chick Peas*, Water. *Denotes Certified Organic Ingredients
Allergens: See ingredients in bold. Packed in an area that also handles nuts, peanuts, sesame seeds and gluten.
Nutritional Information (Typical values per 100g): Energy548kJ/131kcal, Fat2.6g of which saturates 0.3g o, Carbohydrates 16.6g of which sugars 0.2g, Fibre 7.6g, Proteins 6.4g, Salt0.03g
Weight: 400g net
See also: Dried Chickpeas