Mixed Fruit with Candied Peel
£7.01 / kg
Use Mixed Fruit with Candied Peel to make your own lush mince pie filling or Christmas cake.
You can also use it in all kinds of biscuits, buns, cakes or puddings. Try pre-soaking for extra juicy fruit.
There is no sulphur dioxide in this mix.
Ingredients: Sultanas (Sultanas & Sunflower oil), Greek Currants, Thompson Raisins (Raisins & Sunflower oil). Sunflower Oil is used sparingly as a free flowing agent, Candied Lemon Peel, (Glucose corn syrup, orange peel, salt), Candied Orange Peel (Lemon peel, glucose syrup, salt)
Allergens: See ingredients in bold. Packed in an area that also handles nuts, peanuts, sesame seeds and gluten.
Storage: Cool and dry, away from direct light and strong odours.