Description

Certified Gluten Free Porridge Oats.

Oats, native to Central Europe, are an important cereal of the temperate zones. Porridge oats are rolled pinhead oatmeal, partially cooked in steam. Made from smaller pieces, porridge oats cook more quickly than jumbo oats, and make a smoother porridge. Use their creamy taste in flapjacks and crumble toppings for added texture and nutritional value.

Choose paper bags to order the organic gluten free porridge oats without plastic. If you live in Bristol, you can come to our shop and refill your own containers or borrow our jars for a small deposit. You will then buying in a completely circular no waste system. Helping reduce you waste.

We love topping our porridge with our own recipe breakfast topper It adds crunch and flavour to make an all round nutritious breakfast that will keep you full till lunchtime.

See our fully loaded flapjack recipe.

Allergens:  Packed in an area that also handles nuts, peanuts, sesame seeds and gluten.

Storage: Cool and dry, away from direct light and strong odours.

  Country of origin: UK

See also:  Gluten Free Granola